Our organic processed products and egg products are certified at every stage of production by independent organisations certified by the State. This is a positive response to recommendations given by the French Grenelle de l’environnement whilst controlling your portion costs.

Chilled, organic, pasteurised whole egg Chilled, shelled, organic hardboiled egg Organic, chilled, plain omelette


Chilled, organic,
pasteurised
whole egg


Chilled, shelled,
organic hardboiled
egg


Organic, chilled,
plain omelette




Liquid whole egg
 
Shell eggs from free-range hens
Average weight before
shelling: < 53 g
 
Traditional production, replicating
a « home-made » omelette.
 
 
Use by date: 39 days Use by date: 28 days Use by date: 28 days  
 
Packaging:
Bottle of 2kg
Packaging:
Pouch of 50 eggs
or 150 eggs
Packaging:
trays:
- 10 omelettes in 60g and 90g
- 8 omelettes in 135g
- 6 omelettes in 150g
 
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